i'm not sure if it was the recent fine dining experience at chez nous, or reading restaurant reviews for houston's notable new restaurants. but i am having massive food cravings that will require being satisfied sometime soon. these taste buds are yearning for something deliciously roasted, seared, dry-aged, or immersed in a garlicky-butter sauce. perhaps some antipasto will do the trick.. there's nothing better than some cured meats and stinky cheeses to settle down these cravings until the next venture out. if only i had these cravings yesterday.. before i went to the grocery store. i'll have to see what salty delights i have left in our fridge.
i am sure to at least be able to scrounge up some pears to roast.
This is where the hungry come to feed. For mine is a generation that circles the globe and searches for something we haven't tried before. So never refuse an invitation, never resist the unfamiliar, never fail to be polite and never outstay the welcome. Just keep your mind open and suck in the experience. And if it hurts, you know what? It's probably worth it.