This is where the hungry come to feed. For mine is a generation that circles the globe and searches for something we haven't tried before. So never refuse an invitation, never resist the unfamiliar, never fail to be polite and never outstay the welcome. Just keep your mind open and suck in the experience. And if it hurts, you know what? It's probably worth it.

Aug 7, 2009

vinoteca poscol

molto bene!

like dolce vita.. and da marco before that. poscol delivers perfectly in marco wiles fashion.

i've already eaten here three times in the last 2 months.. and each time has been enjoyable.

in a slightly crammed in shopping center, you'll find small tables and a packed house of patrons noshing on housecured meats an italian wine. be sure to check the board for the daily specials.. especially for their terrine of the day.. so far i've had the antelope terrine and the phaesant with truffles.. both absolutely amazing. the house cured meats are also a must try.

with plates prepared with the intent of sharing.. the brocolini is quite delicious as well as the roasted beets with goat cheese.. the braised calamari, and the valpolicella risotto were amazing. and a daily special panini of fried sardines. perfection. they also have a great selection of italian wines.. each meal has been extraordinary. not to mention affordable! great atmosphere and great food. my expectations of marco wiles newest venture were definitely met. per usual.

1609 Westheimer Rd
Houston, TX 77006


anhesty said...

awesome! i will have to try!

hiero said...

mmm, salumeria, magic words
gonna try this one for sure

hung said...

issareviews. ;-)

Couture Carrie said...

Gorgeous, darling!


Lilee said...

thanks for the comment! pretty blog!